arcanehex

I have a friend who is a celiac, and I was wondering if I could just substitute a store bought gluten-free flour mix for the plain flour needed in my biscuit recipe. I’ve just done a quick search on google and the gluten-free recipes I’ve found seem, at a glance, complicated.

The recipe requires butter, brown sugar, egg, vanilla essence, plain flour, salt and baking powder. Are there any other ingredients I should be substituting?

I was hoping to give these to her as a surprise for Christmas, so I can’t really ask her.

Thanks in advance!

A friend and I go out for dinner at least once a week so we can catch up, but we’re getting tired of going to the same places week after week. Does anyone know of any good eateries that are reasonably priced in and around the CBD?

I've shown here some of my recipies, but she says they're a bit complicated for her. Can anyone think of simple things she can make for when her family comes over?