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Can anyone familiar with food in Italy, say what is the main difference or differences between Italian tomato soup and Italian tomato sauce?
in Italy, not the US
2 Answers
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- Weasel McWeaselLv 72 months ago
soup would obviously be more watery and not have the thicker consistency of sauce.
- heart o' goldLv 72 months ago
Depends on who is making it.
If I'm making it the soup will have a little less seasoning than the sauce and will have a bit of dairy in it.
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