Melissa W

Ok well since last may my husband and I had been trying for a baby and so far nothing... But last nov. I started bleeding like a wk after my period while my husband and I were having intercourse.:: it was bright red! It scared me cuz I had never seen that before :(. But I had no pain or anything else it left and so I just figured it was some sort of fluke so it happened again in Dec. so I thought I would see a gynecologist she said not to worry about it since they did some test and they came back neg. but she told me if it persisted to come back. I don't like to b a baby so I figured since she showed little concern I was no big deal. But it hasn't stopped. I've noticed now that it happens right around ovulation seems to trigger it. But it can't b ovulation bleeding cu it is a lot heavier this time and this is day four of when I started blessed this month. I'm mostly concerned because of wanting to have a baby I just don't want to ignore it if it could be something that is keeping me from getting pregnant :(. About 5 yrs ago I'm gonna say I used to have what I thought were 2 periods my regular one and then kind of what I am doing now. I know I told my mom about it but she said I was just really fertile. So I never worried that was like when I was in my late teens early 20s I'm in my late 20s now!! Has anyone else experienced anything like this ? Should I b concerned or not.:: I have no pain at all with the bleeding Any other cycle is normal and comes on time except last mo I was 5 days late I was so sure I was preg:( but I ended up starting . And it was very heavy for the first day and light the rest which is strange for me? Any answers would be so appreciated !!!!

If you hold the test in your urine too long like 10 seconds when it said only 5 seconds are the chances of it being inaccurate high? I didn't realize til after it said only 5 seconds. :(

My husband and I have been trying to conceive !! I am 3 days late and I can't tell you when the last time I was late I always keep track I'm talking yrs! Anyways I had a milky discharge yesterday and today and just a couple hrs ago I started spotting../. Just a little but it's like brownish... What cud this mean? When should I take a pregnancy test for the most accurate result ? I'm 4 days late now.

My husband and I have been trying to get pregnant for the last 8 months and still no luck :(. Should we b concerned or is this normal ?

i know its normal to bleed sometimes during ovulation but i bled after my husband and i had sex...well during i guess cuz he was all blood :( i have no cramps at all at that time... so it stops a few days go by no blood then it starts again. sometimes when we wud have sex there wud b no blood and oother times thre was and sometimes just bleed without sex. we hve been trying to get pregnant for the last 6 mo. :( now this is the 3rd day and i bleed all day but very very lightly l but times it wud b a bit heavier and i wud get some clots. i have no cramps or bloating like a ALWAYS do when im on and i am now really due to start til tomorrow which is 26 days cuz that is how i always cycle....ive heard of implantation bleeding and mine is just like it other then i think its heavier and all the times ive bled thoughout the last 2 wks. i just took a preg test cuz my husband wanted me to and it came up neg. :( what cud b wrong? hs anyone else had this happen? maybe its y im not getting preg? i just turned 28 a few days ago so im still fairly young. my husband also has veriocelle vains around his left testicles which can cause infetility too ive heard does anyone know much about that? ive heard its fairly common in men 3 out of 10 men have it. i want a baby so bad so this is really sucking :(

I am making Lamb and serving it with garlic mashed potatoes and probably some homemade dinner rolls. What are some other good sides to go with it to make it more special? I'm probably not doing a salad so a vegetable of some sort might be a good choice. Thanks!

I am preparing lamb for my whole family next week for my Parents 28th Anniversary. I've have no clue where to begin or even what kind of sides to serve it with. I cook gourmet so difficulty doesn't scare me, I just need to know what to do and how to do it. I'm thinking lamb fillets grilled served with a sauce and sides. Last yr. I did beef wellington and was fabulous. I need ideas, it's next week. BTW we've never had lamb before only mutton, is the flavor really distinct? Thanks you for every answer I get I need any ideas! ~Melissa