Lebanon Category: What do you eat with Kebbeh bil sayniyyeh?

Favorite Answer

khyar bi laban i guess...Show more

( fatoush)
Fattoush is a popular salad, especially in Lebanon. The great thing about fattoush is that you can add and delete veggies from the recipe according to taste. Instead of pita bread, you can also use French or Italian bread.
Ingredients:
5 cups toasted pita bread, torn into 1 inch pieces
2 tomatoes, diced
1 cucumber, diced
1/4 cup parsley, chopped
1/4 cup green onions, chopped
1/4 cup green pepper, diced
1 half head of romaine lettuce, torn into small pieces
3 cloves garlic, crushed
1/2 cup lemon juice
3/4 cup olive oil
1/4 cup fresh mint, chopped
salt and pepper to taste
Preparation:
For the Salad

In a large bowl, combine lettuce, bread, cucumber, tomatoes, green peppers, onions, and parsley together. Toss together.

For the Dressing

In a small bowl combine garlic, olive oil, lemon juice, and mint. Mix well.

Pour dressing over salad and serve.

Variations

You can add many spices to this according to your tastes. Some people like to add chick peas for a heartier salad.

Serve 4 large salads or 6 side salads....Show more

the laban is enough
dont do many things the kebbeh is already heavy...Show more

My Mum always do it with Salad ( fatoush) and that's it!

but Laban w khiar is very refreshing in Summer, I live it with some mint!...Show more

I suggest Radish Salad...Show more