I made fudge that never set is their any way to save it??

No. Use it as ice cream topping. One reason it may not have set is because you cooked it on a day that was too humid (rainy). It never reaches a saturation point, can't crystallize. Make candy on a dry day.

I would try and place it in the fridge right away and see if it settles that way if not I am not to sure there is anyway of saving it :(

good luck trying

serve it as pudding