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Are spicy foods basic or acidic?
11 Answers
- 1 decade agoFavorite Answer
usually acidic. Spicy sense is caused by an acid named capsaisin.
Unless the food has a stronger base, the food will be acidic
- 1 decade ago
It depends on what the base of the food is. For example, a lot of Indian and Mexican dishes are tomato based and therefore would be acidic.
- juicy_wishunLv 61 decade ago
If you mean spicy like hot, acidic.
If you mean spicy like heavily seasoned, depends on the spices.
- 1 decade ago
It can be either way. Capsaicin (http://en.wikipedia.org/wiki/Capsaicin) is a compound that gives most foods their spiciness, and it's not an acid or a base.
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- ?Lv 51 decade ago
ACID ASH
HERBS, SPICES, CONDIMENTS, SPICY FOODS (garlic, hot peppers, onions, horseradish, etc.)
- Anonymous1 decade ago
do an expirament and find out
- Anonymous1 decade ago
They can be neither!
- Anonymous1 decade ago
They can be either...