Chicken Cheese Ramen recipe?

Question

My husband is in the Miltary and recently came back from Korea. While he was there he was introduced to something called chicken cheese ramen, and although I've searched many recipe databases and cookbooks, I have been unable to find a recipe for it. He told me it basically consists of small pieces of chicken, ramen noodles, and cheese over the top of it all. He also says it was really spicy. If anyone has a recipe for this dish and is willing to share I would greatly appriciate it!

? · Answer

Ramen Noodle Egg Foo Yung 1 servings 10 min 3 min prep 1 (3 ounce) package ramen noodles (I think chicken is the best but I like oriental flavored, occasionally) 3 tablespoons butter 2 large eggs 2 green onions, finely chopped 1 teaspoon sesame oil soy sauce (optional) Cook ramen noodles according to package instructions and drain well in a colander. Whisk eggs, onions, 1/2 of the seasoning packet, and sesame oil with a fork in a small bowl and set aside. Heat butter on med high heat in an 8 inch nonstick skillet. Add drained noodles to butter and brown very lightly about two or three minutes. Do not stir much. Pour whisked egg mixture over noodles and gently incorporate, don't really stir, just sort of mix it gently. Flip the patty over and cook the other side until the egg is set, about two minutes. Flip over again and cook about 1 minute more. Serve with soy sauce if you wish or an egg foo yung sauce

country · Answer

I take chicken breast and boil them..I add crushed red peppers...when the chicken is falling apart, I add packs of ramen and it's seasonings...while the ramen is still hot I add slices of cheese... My family love it.. I al d O discovered it in Korea..

Hollywood · Answer

1.get in car
2.go to nearest store
3.get spicy chicken ramen noodles 
4.go home and make it
5.love it

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Chicken Cheese Ramen recipe?

3 Answers