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19 Answers
- Anonymous1 decade agoFavorite Answer
I have no Idea good question I haven't seen any in a can my self
- XxbrooklynnxXLv 51 decade ago
Maybe with processing it goes mushy, or too soft! You would think that they would though, everything else can be canned, so why not broccoli?? Good question!
- Anonymous1 decade ago
because it would explode
it would create so much gas from being in he CAN it would become an feared weapon and end up being outlawed....
plus when you open the can..the smell would be horrible and the broccoli would be so so mushy..
good luck
smile
- ?Lv 41 decade ago
What a great Question!!
I just realised you can't by cauliflower in a can either.
You're really clever to notice that.
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- msverychocolateLv 51 decade ago
I THINK IT'S BECAUSE.....BROCCOLI IS NOT DESIGNED TO BE BOUGHT IT A CAN IS A VEGETABLE THAT NEEDS AIR TO SO THAT IT DOES NOT GET MOLDLY AND SLIMY. I HOPE THIS HELPS!!
- tigerlily_catmomLv 71 decade ago
I do not think I have ever seen broccoli canned...humm that is a good question...maybe it gets too mushy to be canned. Dunno really.
- TimLv 41 decade ago
Who says you can't?
The question is: Why don't manufacturers offer it?
The answer is: Nobody would buy it.
- Anonymous1 decade ago
food in a can isn't fresh. that would be too mushy to be appetizing
