what is the recipe to make a black sambo dessert?

Ingredients for Step 1:

2 cans of nestle cream

1 can condensed milk

8 tsp unflavoured gelatin (clear)

2 cups water

Instructions:

Boil water and remove from heat. Add unflavoured gelatin by continuous

stirring until dissolved. Mix nestle cream and condensed milk in a

separate bowl and mix it to the boiled water with gelatin. Chill in the

refrigerator for four hours.

Ingredients for Step 2:

1 cup nesquick

2 cups water

4 tsp gelatin unflavoured (clear)

Instructions:

Boil water and remove from heat. Add unflavoured gelatin by continuous

stirring until dissolved. Let it cool by stirring and add to Step 1.

Chill in the refrigerator and serve.

Black Sambo Dessert

BLACK SAMBO Ingredients: 1st Layer: 1 cup Water 2 Sachets Knox Gelatin 1 big Condensed Milk 1 Big Nestle Cream 2nd Layer: 1 cup Water 2 Sachets Knox Gelatin 1 big Evaporated Milk 1 cup Cocoa (Goya) 1 cup Refined Sugar 1st Layer: Mix all and cook over low fire. Place in a mold. 2nd Layer: Mix all and cook over low fire. Pour over 1st Layer. Let cool and remove from mold. Serve with chocolate syrup.

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Uhhh... pancakes? I've never heard of a black sambo dessert, but the book is about pancakes.

Well, looky there, it was right here on Yahoo. You should really read those search results that come up when you type in your question. ;o)

http://answers.yahoo.com/question/index?qid=200608...

BLACK SAMBO

Ingredients:

1st Layer:

1 cup Water

2 Sachets Knox Gelatin

1 big Condensed Milk

1 Big Nestle Cream

2nd Layer:

1 cup Water

2 Sachets Knox Gelatin

1 big Evaporated Milk

1 cup Cocoa (Goya)

1 cup Refined Sugar

1st Layer: Mix all and cook over low fire. Place in a mold.

2nd Layer: Mix all and cook over low fire. Pour over 1st Layer.

Let cool and remove from mold. Serve with chocolate syrup.