Unleavened Bread Recipe ?

Try this

Ingredients:

3 C flour

2 T oil or butter

3 large eggs

1/2 C water or milk

1 t salt

Directions:

Combine flour and salt. Combine eggs and oil; beat, then add egg mixture to flour. Add milk, beat hard for 2-3 minutes. Pour into three 8" square greased pans. Bake at 450° for 20 minutes.

here you go! ive made this recipe a couple times and its pretty tasty.

Traditional Karaite Matzah (Unleavened Bread) Recipe

Ingredients:

4 cups flour (NOT self-rising or containing rising agents)

2 heaping tablespoons of crushed coriander seeds (also called "cilantro")

1 level teaspoon salt

3/4 cup sunflower oil

3/4 cup of water and add more as needed

Tools:

oven

flat cookie sheet or other flat cooking tray

large bowl (to knead the flour in)

Bread Pin

blender, food processor, or coffee grinder

1) Preheat the oven to 180 degrees celcius (356 degrees Fahrenheit)

2) Oil the cookie tray.

3) Grind the Coriander in the blender or coffee grinder.

4) Mix the ground coriander and salt into the flour

5) Add the oil and knead it into the flour

6) Gradually kneed the water into the dough until the dough is no longer sticky

7) Flatten the dough with the pin until it is 1 cm (about 1/2 inch) thick; shape it to fit on the cookie sheet.

8) place the dough on the cookie sheet and cut into squares or triangles

9) Stick in oven

10) Cook for 15-20 minutes until crispy (like a dry cracker)

11) For the next batch wash all utensils thouroughly and repeat steps 1-10.

i dont remember where off the internet i got this recipe but its a good one for sure

http://www.haydid.org/unleaven.htm