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WANTED: Meatloaf Recipes?
I belong to a new Yahoo group that collects these recipes and think that here on Yahoo Answers it be a great opportunity to get input on international recipes as well as domestic ones. Please don't quote me websites, I want to see your Mother or Grandmother's recipes or even one you made up of this meaty dish! (I've even heard there's recipes for vegetarian meatloaf!)
If you don 't cook, perhaps you can tell me what restaurant or eatery you went to that served the best ... or worse.
Come join us and chat with other meatloaf fanatics - go to MeatloafLoversIntl-subscribe@yahoogroups.com
5 Answers
- Anonymous1 decade agoFavorite Answer
My new favorite is for a gyro loaf. Gyros are Greek sandwiches
- Anonymous5 years ago
my Meatloaf Recipe simple meatloaf recipe that your family will like Ingredients • 1 1/2 pounds ground beef (leaner is better) • 1 cup 2% milk • 1 tablespoon Worcestershire sauce • 1/4 teaspoon dried sage • 1/2 teaspoon salt • 1/2 teaspoon dry mustard • 1/4 teaspoon fresh ground pepper • 2 cloves garlic, minced • 1 small onion, finely chopped • 1/2 cup dry bread crumbs • 1/2 cup ketchup or barbecue sauce Preheat oven to 350 degrees. Combine all ingredients except ketchup in a large bowl, and mix well. Place mixture into an ungreased loaf pan or shape into a loaf in an ungreased baking pan. Spread ketchup or sauce over the top of the meatloaf. Bake uncovered for 1 to 1 1/4 hours until no pink remains at the center of the meatloaf. If using a meat thermometer, the internal temperature of the meatloaf should be 160 degrees. After baking, let sit for 5 minutes before removing from pan and slicing to serve.
- Anonymous1 decade ago
Whenever I make meatload - I use what's available at the time. So it turns out different every time!
The constants are finely chopped onion, a teaspoon of spicy mustard and a egg or 2.
THe variables are:
Hamburger, Ground Turkey, Ground Veal, Ground Sausage or a mixture of these
Bread soaked in milk - any kind of bread - if it's too wet after the egg is added I used dry bread crumbs to get a better consistancy
Quick Oats
Bread or Cracker crumbs
Celery
Carrots (grated - I like to sneak in some veggies when the kids aren't looking!)
I might top the meat loaf or mix it in with:
Cream of whatever soup - chicken, mushroom, celery
Tomato sauce
Top with Turkey bacon or regular bacon
- 1 decade ago
2 lbs ground chuck
1 /2 pound mild sausage
small onion diced into tiny pieces
1 egg
1/2 tube of saltines
salt and pepper to taste
ketchup to mix
add all ingredients and mix well. Bake in a 350 degrees Oven for about 2 hours.
when meatloaf is almost done, cover the top and sides with ketchup and bake for 10 minutes.
I serve this with cooked cabbage and potatoes and baked beans, OR potato salad,, baked beans , mac n cheese and hot dinner rolls.
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- ♥♥♥♥Lv 51 decade ago
to mine i add i onion,small bell pepper and 1 stalk of celery that i sautee till tender. also some bread crumbs,salt,pepper,garlic and a little dinosaur bbq foreplay seasoning. and of course the ground beef. i cook it for about 45 minutes at 350. i mix ketchup, a little brown sugar and a little hot sauce and pour it over the top and cook for 15 more minutes. i just started doing it this way and i am going to keep doing it. it is so much better than my old recipe.
edit: I forgot to say that i also add an egg to the ground beef mixture.