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Making soup in a rice cooker?
Can someone please provide me with a detailed recipe on how to make chicken and rice soup in a rice cooker? Other rice cooker soup recipes are also appreciated, but I would really like to know how to make chicken and rice soup :) It puzzles me- do I add all the ingredients at once, or in a certain order, etc, etc. I just don't want to end up with a pot full of mushy over cooked rice, or otherwise. Thanks a lot!
1 Answer
- 1 decade agoFavorite Answer
RICE COOKER CHICKEN AND RICE SOUP
1 lb. skinless, boneless chicken breasts, cut into 1 inch pieces
5 c. water
2 c. fresh mushrooms, sliced
3/4 c. celery
1/2 c. sliced carrots
1/2 c. raw converted rice
1/4 c. chopped green onions
5 tsp. chicken flavored instant bouillon or 5 chicken flavored bouillon cubes
1/2 tsp. ground sage
1/4 tsp. pepper
In a rice cooker, combine ingredients. Cover, cook on low setting 7 to 9 hours (or on high setting for 4 hours). Makes about 2 quarts.