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Brownie Pan Substitution?
If you are making brownies and the box says bake in 8x8 pan... can you use a 8x14 pan instead?
oh yeah it says bake for 38-42 mins.... if i use the other pans how long would i bake then
3 Answers
- 1 decade agoFavorite Answer
The only difference is that the brownies will be thinner and won't take as long to bake - keep an eye on the and use a toothpick to see if they are done - if it comes out clean then they are done if it comes out with brownie mix on it test again in 10 Min's at 350'
Source(s): trial by error - GrandmabirdLv 61 decade ago
They would be way too thin and the baking time would be way shorter and I would also turn the temp down as that thin they would be easier to burn. Do you have a 9 inch round cake pan? Small glass casserole or muffin pans would work too. adjust the time and check at about 28 minutes for round and 20-22 for muffins.
- tracyLv 71 decade ago
No -- you cannot use a pan that size unless you double the recipe. If you try to use that size pan, your brownies will be flat and crisp -- and burned.
