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Can someone give me the easiest no bake key lime pie recipe?

I used to have one but don't know the measurements of cream of tartar key lime juice an condensed milk in a grahm cracker crust.

3 Answers

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  • 1 decade ago
    Favorite Answer

    I just buy the canned Key Lime pie filling and put it in a Graham Cracker crust and chill it. For a yummy twist, I slice up fresh strawberries and line the bottom of the crust and then fill it with Key Lime filling and top that with cool whip.

  • Anonymous
    5 years ago

    Make or buy a graham cracker crust. Mix some fresh lime juice with enough sweetened condensed milk to fill the crust. If you want, add a TINY bit a green food coloring. Chill until set. You can top it with whipped cream or meringue, but you don't have to.

  • MB
    Lv 7
    1 decade ago

    Here's one. You could use your graham cracker crust:

    Key Lime Cheesecake Pie

    Prep Time: 25 min Total Time: 8 hr 25 min

    Makes: 10 servings

    1-1/4 cups finely crushed coconut bar cookies

    1/4 cup (1/2 stick) butter or margarine, melted

    3 Tbsp. sugar

    2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

    1 can (14 oz.) sweetened condensed milk

    1/2 tsp. lime zest

    1/3 cup lime juice

    HEAT oven to 350°F. Mix crumbs, butter and sugar; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool.

    BEAT cream cheese and milk with mixer until blended. Add zest and juice; mix well. Pour into crust. REFRIGERATE 8 hours.

    http://www.kraftfoods.com/kf/recipes/key-lime-chee...

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