Yahoo Answers is shutting down on May 4th, 2021 (Eastern Time) and beginning April 20th, 2021 (Eastern Time) the Yahoo Answers website will be in read-only mode. There will be no changes to other Yahoo properties or services, or your Yahoo account. You can find more information about the Yahoo Answers shutdown and how to download your data on this help page.
Trending News
Does anyone know what fast food...?
restaurant employees are titled? Anyone under management. Do they have a title?
7 Answers
- 1 decade agoFavorite Answer
Employees are designated Crew.
After 1st promotion to management, they are Shift Leaders. Depending on the restaurant, there is usually a Trainer position, Assistant Manager position, and General Manager.
Source(s): I work at a restaurant. - 1 decade ago
They are called employees. Everyone who has an occupation is titled as an employee.
- 1 decade ago
Well you got your burger flipper, and your frie guy, and the drive through man, the casheir (somethimes manager/co manager). Umm, the janitor. I cant really think of any other people that would work there.
I do know that sometimes people work more than one station.
- 1 decade ago
burger guy? fry salesman? Guy in the lame uniform pulling in 7.50 an hour can hardly pay the rent so he vents his frustration by spitting in my drink AKA 70% of the US population?
- How do you think about the answers? You can sign in to vote the answer.
- 1 decade ago
That is a good question. I would maybe call them what they are doing...like order-taker or drive-thru window operator, etc...
- Anonymous1 decade ago
Employees! Thanks for the two points!
Love Mariah.
Can you help me with my question?
