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Lisa
Lisa asked in Food & DrinkCooking & Recipes · 1 decade ago

I made a casserole with raw eggs in it... is it safe to refrigerate it overnight and cook it tomorrow?

8 Answers

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  • shogun1
    1 decade ago
    Favorite Answer

    I wouldn't risk it.

    I'd cook it tonight and reheat it tomorrow.

  • Jane
    Lv 7
    1 decade ago

    sure! baked french toast casseroles have raw eggs in them and they are kept overnight in the fridge and baked in the morning to wonderful results.

  • ?
    1 decade ago

    if its refrigerated it ok, the eggs r in the refrigerator any way, does it really make a difference if there cracked and in there

  • Lori K
    1 decade ago

    Probably not a good idea. Raw foods breed bacteria.

  • Yamigirl
    1 decade ago

    like all raw foods,it's taking a risk

    I wouldn't;every time raw things sit they begin to attract bacteria naturally,so the faster you eat it the better

    if your serving to others,I wouldn't

  • The Oracle of Omigod
    Lv 7
    1 decade ago

    It's refrigerated - it's OK.

  • Classy Granny
    Lv 7
    1 decade ago

    I'd cook it and re-heat it tomorrow.

  • ?
    Lv 6
    1 decade ago

    IT'S OK

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