8.8 lb ham-How long to cook?

wrapper will show if precooked and only needs heating or not. The label also usually recommends cooking time for uncooked meat in any case use a meat thermometer. I would allow a 1/2 lb per person .

First off, it's already cookes. You're just warming it up. Wrap in foi kind of loosely, and put it in a 325ºF oven for 1½-2 hours, no longer.

If it's boneless, figure 4 oz per person, or 35 servings. If it has a bone, that number will be less. If it's a shank-end bone, you'll get more servings that the joint-end of the bone.

not all ham is cooked.

go here: http://whatscookingamerica.net/Pork/Ham101.htm

it will tell you all the types of hams and how long to cook