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scrappykins
Lv 7
scrappykins asked in Food & DrinkCooking & Recipes · 1 decade ago

I am making bacon wrapped venison backstraps and I'm looking for a good sauce to serve with them.?

What do you suggest?

3 Answers

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  • Anonymous
    1 decade ago
    Favorite Answer

    I would suggest a red wine branesse.

  • ?
    1 decade ago

    I agree a nice rich red wine sauce

  • Dukee
    1 decade ago

    i would give you a secret recipe on a fabulous sauce just for venison backstraps.. but then id have to kill you... lol jp.. but thats why its a secret

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