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Have you ever tasted a nutria?

You know, the semi-aquatic rodent native to South America that was brought here in the 1930's to be raised for fur. The meat is said to be "lean and low in cholesterol", and I was just wondering if anyone here had ever tasted one. If so, how did it taste?

http://en.wikipedia.org/wiki/Coypu

3 Answers

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  • 1 decade ago
    Favorite Answer

    No, but I'd like to. There are many of them here in South Louisiana. If my history is correct, this is where they first entered the USA through the founder of Tabasco.

  • Nope, and if i had a chance i probably wouldnt try it.

  • 1 decade ago

    No, I haven't =(

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