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David C
David C asked in Food & DrinkOther - Food & Drink · 1 decade ago

Why is some dehydrated food dehydrated in china?

wouldn't it be faster to dehydrate food here in the US, and do they add anything to the food while it is being processed in China?

Food - Brothers-All-Natural Fuji Apple Crisps

2 Answers

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  • ?
    1 decade ago
    Favorite Answer

    Because of the weight, You can ship more, and save on the cost of shipping, it also keeps longer.

  • Sarah T
    1 decade ago

    ummm I think its because it's soooo dry there...

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