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please translate this recipe in japanese.i ll really pray for everyone who reply .?
first of all we have make the filling. so boil these things.then after boiling cut them into pieces and fry for 2mins.we have to make a dough of flour and knead well with oil.then make roll of them and circle them by rolling on the board.now cut the circle into two halves.now put the filling inside samosa with a spoon.
finally we have to deep fry this samosa.
thanku,plz try to translate in hiragana or romaji.
1 Answer
- sophLv 71 decade agoFavorite Answer
まず、具を作ります。 これらを煮てください。 沸騰したら、細かく切り、2分間炒めてください。 小麦粉で生地を作り、油を使ってよく練ってください。 次に、ロール状にします。 まな板の上で転がして、丸めてください。 今度は、それを半分に切ってください。 次に、スプーンでサモサの中に具を詰めてください。 最後に、このサモサをたっぷりの油で揚げてください。
mazu, gu wo tsukurimasu. korera wo nite kudasai. futtoushitara, komakaku kri, nifunkan itamete kudasai. komugiko de kiji wo tsukuri, abura wo tsukatte yoku nette kudasai. tsugi ni, ro-rujou ni shimasu. manaita no ue de korogashite, marumete kudasai. kondo wa, sore wo hanbun ni kitte kudasai. tsugi ni, supu-n de samosa no naka ni gu wo tsumete kudasai. saigo ni kono samosa wo tappuri no abura de agete kudasai.
Source(s): mother tongue