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mysty
Lv 6
mysty asked in Food & DrinkCooking & Recipes · 1 decade ago

I made herman starter, there were some lumps because i poured the warm water all at one time, I broke up the?

lumps as best as possible and kept stirring until it was pretty smooth. It was extra active yeast. I'm in a warm bedroom and so is Herman do you think he will live?

Update:

I put the space heater on 73 that means it will bounce between 71 and 75 degrees. The rest of the house is around sixty.

2 Answers

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  • MegM
    Lv 4
    1 decade ago
    Favorite Answer

    Sure he'll live!

    Yeast starters can get lumpy. It's no big deal. Just how warm is the room you're both in? He only needs to be in comfortable room temperature climate.

    Happy baking.

  • 1 decade ago

    sorry, no.

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