Does any one have a simple recipe for banana bread?

I make this at least once a week with the couple of bananas I always have left over - its only 5 ingredients - preheat oven to 350

1 cup mashed bananas (2 to 3)

1 cup miracle whip

3/4 cup of sugar

2 cups of flour

2 tsp baking soda

combine wet ingredients and then dry ingredients in a separate bowl

add dry to the wet - will be a thick consistency.

pour into a greased loaf pan and bake for about an hour

Easy Banana Bread Recipe

Prep time: 5 minutes Cook time: 1 hour

Ingredients

3 or 4 ripe bananas, smashed

1/3 cup melted butter

1 cup sugar (can easily reduce to 3/4 cup)

1 egg, beaten

1 teaspoon vanilla

1 teaspoon baking soda

Pinch of salt

1 1/2 cups of all-purpose flour

Method

No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

Yield: Makes one loaf.

Nonna's banana bread

My Nonna's recipe. You can omit the nuts if you wish, I do

Ingredients

1 2/3 cups all-purpose flour

1 teaspoon baking soda

1/4 teaspoon ground cinnamon

1/2 teaspoon salt

1 cup plus 2 tablespoons sugar

2 eggs

1/2 cup oil

3 1/2 bananas, very ripe, mashed

2 tablespoons creme fraiche or sour cream

1 teaspoon vanilla extract

2/3 cup pecans, toasted and chopped

Method

Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.

Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.