Anyone have a recipe for orange mango freezer jam?

I love Mangoes :) I never tried them in Jam though :)

http://www.food.com/recipe/mango-orange-jam-269794

I searched through the internet and found this one,

And this one just replace the peaches for orange or keep it the same :)

http://latinfood.about.com/od/desserts/r/mangopeac...

Mango Freezer Jam

Make mango and peach jam separately and combine as quickly as executed. whilst combining the two, upload a million tsp clove, in case you like a million tsp cinnamon and/or a million tsp vanilla ---------------------- 12 c. sliced company ripe mango 2 c. sugar 4 c. water cook dinner mango slices in water approximately quarter-hour or till soft. Press by a sieve. upload sugar. Boil till thick and of jam consistency. Stir commonly to keep away from sizzling. Spoon into warm sterilized jars. Seal with paraffin. To make mango butter - upload a million/2 teaspoon cloves, a million/2 teaspoon allspice, a million teaspoon cinnamon and a million teaspoon nutmeg to jam whilst sugar is extra ======== factors: 4 cups peeled, pitted and finely chopped peaches 2 tablespoons lemon juice a million field (a million-3/4 oz.) powdered fruit pectin 5 a million/2 cups sugar instructions: In 3 qt casserole, place peaches, lemon juice and pectin. Stir properly. cover. Microwave at severe 8-10 minutes, or till combination is at an entire rolling boil. Stir. upload sugar to boiling combination, stirring properly. Microwave at severe 7-8 minutes extra, uncovered, stirring after 4 minutes, till finally combination reaches an entire rolling boil returned, then set time for an extra minute of boiling. Skim off foam and stir jam approximately 5 minutes in the previous ladling into arranged jars. Seal. shop in refrigerator. For longer storage, use the waterbath canning technique