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Always queasy after I eat fish?
About a year ago, I ate some mackerel (Norwegian mackerel to be exact) but then I got extremely queasy and had headaches. Eventually, I threw it all up. After that incident, when I ate mackerel again, I didn't throw up or feel pain. Now, about 2 weeks ago, I ate mackerel again, and late at night, I threw up like, every hour. I had to stay home from school that day and I threw up 2 times more. After that, I felt just fine and I could eat most things. Today, I ate fluke, but I feel somewhat queasy. Long ago, I didn't get sick after eating fish, and now I keep feeling queasy. I just want to know what's wrong with me.
11 Answers
- Anonymous8 years agoFavorite Answer
so don't eat fish
- friendofchipLv 78 years ago
Mercury in the fish body could have been. Easy to fix, do not eat a body that has probably been eating the polluted water contents of the sea. Your sewage, trash, rubbish, empty oil cans all go into their eating water. The sea is the earth's dumping ground. You could be allergic to oily fish. Or just that company, which may be getting its dead bodies from a particularly trashy oily part of the ocean.
- 8 years ago
It sounds like you have a fish allergy. Try eliminating fish from your diet.
Source(s): I hope I helped! I'm not a doctor or anything. - How do you think about the answers? You can sign in to vote the answer.
- SteveLv 58 years ago
how could you resist eating fish after friendofchip mouth watering description! I am have salmon for breatfast :)
- Anonymous6 years ago
What"s best to eat to avoid the gout?