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Lv 5
? asked in Food & DrinkCooking & Recipes · 7 years ago

I need help with baking cookies?

I am baking almond melt away cookies and the recipe says to FIRST mix butter and sugar in the mixer (until fluffy) , but instead of doing that I mixed the butter, sugar, eggs, and extract all together on accident. I added the other half of the recipe which are the dry ingredients and mixed it together, it isn't very doughy and Moldable into little circles, what should I do?

Update:

Should I add more flour or will it mess up the recipe?

1 Answer

Relevance
  • 7 years ago
    Favorite Answer

    Refrigerate the dough that you have.

    It will firm up in the refrigerator and should be alright.

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