Cool sandwich recipes?

Ingredients:

1/2 cup olive oil

1 tablespoon lemon juice

3 tablespoons tarragon vinegar

3 cloves garlic, minced

2 tablespoons chopped fresh parsley

2 teaspoons dried oregano

1/2 teaspoon black pepper

1 cup black olives, chopped

1 cup mushrooms, chopped

1 (1 pound) loaf round, crusty Italian bread

1/2 pound sliced deli turkey meat

1/2 pound sliced ham

1/4 pound sliced salami

1/2 pound sliced mozzarella cheese

6 leaves lettuce

1 tomato, sliced

Directions

In a medium bowl, combine olive oil, lemon juice, vinegar and garlic. Season with parsley, oregano and pepper. stir in olives and mushrooms. Set aside.

Cut the off top half of the bread. Scoop out the inside, and leave a 1/2 inch outside wall. Spoon 2/3 of the olive mixture into the bottom. Layer with turkey, ham, salami, mozzarella, lettuce and tomato. Pour remaining olive mixture on top, and replace the top half of bread. Wrap securely in plastic wrap, and refrigerate overnight.

Mayo or mustard;

Tomatoes;

Onions are good on a sandwich too;

Cheese.

Have you thought about canned tuna or salmon? I add mayo and sometimes a little bit of sweet relish.

My favorites are the shaved meats that come in plastic boxes. You can get all types of meats.

Ingredients:

1/4 lb Thinly sliced turkey

1 Sweet Maui Onion

1 Dill Havarti Cheese

1 Heirloom Tomato

2 Cloves of Garlic

1 Stalk of Green Onion

1/2 cup of Cream Cheese

1 Tablespoon of Greek Yogurt

1 Everything Bagel

2 Tablespoons of Olive Oil

Directions:

Garlic and Cream Cheese Spread: The secret to making your own flavoured "spread" is that you need something to make the cream cheese slightly less thick and slightly less viscous. In this case, I use Skyr, some Greek Yogurt will do. Finely chop 1 clove of garlic, and 1 stalk of green onion. Add it to 1/2 cup of cream cheese, and add in a tablespoon of Greek Yogurt. Mix wildly. Let it sit for about twenty minutes at room temp. Do this first. I put in 2 cloves and 2 stalks of green onions, because I like it spicy. Tastes great, but be warned, your breath will smell. Worth it though.

Turkey & Onions: Get a sweet onion, thinly slice it cross-sectioned. Heat a Sauté pan; medium heat. Put in 2 tablespoons of Olive Oil. When the pan is hot, throw in the onions, and lightly toss. Reduce heat to low, and stir occasionally until onions are caramelized. (About 30 minutes) Remove onions from pan, toss in some thinly sliced turkey and move it around. Turn off the heat and remove the turkey.

With a very sharp knife:

Slice your heirloom tomato about 1/4" thick.

Slice your dill Havarti cheese about 1/8" thick.

Slice your everything bagel in half; and toast them.

The logical order would be:

Top Bun

Garlic and Onion Spread

Tomato

Havarti Cheese

Sautéed and Reduced Sweet Maui Onion

Turkey

Bottom Bun

Here's something I make ALL the time:

Romaine Lettuce

Mustard mayo (a little bit of stone ground mustard, yellow mustard, dijon mustard, mayo, salt, pepper)

Roast Beef

Pepper Jack Cheese/Cheddar Cheese

This is absolutely delicious.

Sausage, egg, and cheese make crazy good breakfast sandwiches. Something for lunch you could try is:

A buttered bagel, cheese, turkey, bacon, with a little bit of honey mustard (2 tablespoons honey, 3 tablespoons favorite type of mustard). Hope this helps!

Carrot, honey, and raisin sándwich

Chicken and bacon club sándwich

Smoked salmon and cucumber bagels

Argentinian steak sándwiches

Avocado BLT baguettes

Bacon, egg and balsamic tomato baguettes

BLAT club sandwiches

Barbecued pork sandwiches with tomato relish

Beef sausage, tomato and cheese sándwich

Capsicum, pesto and cheddar sándwiches

Caesar-style open sándwich

Chicken and avocado finger sándwiches

Capsicum, ricotta and chicken sandwiches

Chicken and sweet potato sándwiches

Cubano pulled pork sándwiches

Curried egg, mayo and green shallots sándwiches

Egg and lettuce sándwiches

Ham, pineapple and gruyere sándwiches

Ham, semi-dried tomato and mozzarella sándwiches

Herbed steak sandwich with avocado

Marinated chicken club sándwich

Mushroom & steak sandwich with mustard cream

Open steak sandwich with mushrooms & peas

Pan-toasted ham and cheese sándwich

Pesto & prosciutto open sándwich

Pesto, salami and parmesan melts

Paprika steak sándwiches

Pumpkin, haloumi and spinach sándwich

Southwestern turkey club

Pressed mozzarella and tomato sándwiches

Egg salad sandwiches

Roast Beef Sandwich with Cukes and Pickles

Roast Beef Sandwich with Cukes and Pickles

Bacon, Avocado, and Tomato Sándwich

Turkey Caprese Sándwich

Ham, Brie, and Apple Triple-Decker Sandwich

Chicken and Marinated-Zucchini Sándwich

Cobb Salad Sándwich

Chicken, Avocado, and Bacon Sandwich

Grilled Chicken Sandwiches with Mustard

Slow-Cooker Spicy Buffalo Chicken Sándwiches

Grilled Chicken and Escarole Sandwich with White-Bean Spread

Chicken Sandwiches with White Onions and Peppers

Pulled-Pork Sándwiches

Barbecue Pork Sandwiches with Cabbage Slaw

Roasted Pork Club with Scallion Mayonnaise

Prosciutto, Lettuce, and Tomato Sándwich

Pork and Beans Sándwiches

Ham and brie sadwiches

Prosciutto and Cheddar Sándwiches

Grilled Ham and Cheese with Pineapple

Grilled Cheese with Grainy Mustard

Pressed Mozzarella Sándwiches

Tuna and Egg Sandwich with Garlic Vinaigrette

Tuna Nicoise Sándwich

Grilled Fish Sandwich with Cabbage Slaw

Tuna and pesto sándwich

Marinated Flank Steak Sándwiches

Vietnamese Steak Sándwiches

Roast Beef and Cheddar Sándwich

Steak and Onion Sándwiches

Steak Sandwich with Red Onion Jam

Beef Tenderloin Sandwiches with Herb Mayonnaise

Grilled Steak Sandwiches with Goat Cheese and Arugula

Turkey Caesar Sándwich

Open-Faced Turkey Sandwich with Mushroom Gravy

Roasted Vegetable, Ham, and Turkey Melts

Turkey Sandwich with Ricotta, Red Peppers, and Arugula

Turkey, Cheddar, and Green-Apple Sándwich

Turkey Sandwich With Herbed Farmer Cheese, Sprouts, and Tomato

Hummus Vegetable Sándwich

Salami and Cream Cheese Sándwich

Cheddar Sandwiches with Quick Pickles and Honey-Mustard Spread