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3 Answers
- CecesanLv 76 years agoFavorite Answer
The benefit of plating food is to present the food in a nice, attractive, inviting and appetizing way so that your guest can enjoy and appreciate the time and effort you put in cooking the food. You can put a simple dish ensemble through plating complete with garnishes and decorations, to look decadent too.
- PoohBearPenguinLv 76 years ago
It helps with portion control, and when done nicely, can help with your appetite. As chefs say, you first taste a dish with your eyes and nose. So making food look and smell good is a great way to stimulate your appetite.
