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slotmama46

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  • While in Venice in September....?

    I have a number of questions. I have been researching every online site I can find, so please don't just direct me to a URL. I need advice from someone who has "been there, done that."

    From St. Mark's to the cruise port, it appears I can take a vaporetto to Piazzale Roma or Alilaguna to Tronchetto. What is the difference and which is better to get to a cruise ship, with luggage?

    After leaving the cruise ship, I will need a decent hotel room for one night. If possible, I'd like to avoid the $200/night hotels, but still be in an easily accessible location (from the port) and a good area for sightseeing.

    Pre-cruise, I'll be staying very close to St. Mark's Square. I need restaurant recommendations.

    Finally, any other tips, suggestions, advice?

    1 AnswerCruise Travel1 decade ago

  • Does anyone have the "ultimate" Pavlova recipe?

    Please be very specific with cooking instructions and any special tips. (I need U.S. measurements and ingredients.)

    1 AnswerCooking & Recipes1 decade ago

  • Advice on making beer bread?

    I found an old recipe for beer bread and have two questions.

    3 cups sifted self-rising flour

    3 T. sugar

    12 oz. bottle of beer

    Mix. Dump in loaf pan prepared with non-stick spray. Bake 45 mins. in 375 degree oven.

    If I only have all purpose flour, do I need to add baking powder? Any ideas how this would work with Sam Adams Octoberfest malt ale?

    2 AnswersCooking & Recipes1 decade ago