Is a Hawaiian Dip sandwich a thing, or did I invent it?
I've been using an Instant Pot for a few months, and found this recipe for Kalua Pig. It's really simple, and cooks for 90 minutes instead of 8 or 10 hours. Anyway.
The dish was done and I had to try it, so I cut two thin slices of Italian Bread, loaded it up with pulled pork, and ate it like a French Dip with the sauce in the pot. HEAVEN! So, is this thing a new thing, or just a thing?
http://nomnompaleo.com/post/111934821818/pressure-cooker-kalua-pig/cookbook-print/4064