What is your favorite kind of cheese?

The tastiest of them all: Gouda, with or without cumin seeds.

I love cheddar! Two good ones are Tillamook cheddar and Cabots Vermont extra sharp cheddar cheese. It is farm made and wonderful. Tillamook is an indulgence, it is soooo good but kinda spendy.

And you know how all the tv chefs are all about the Parmigiano Reggiano? Well, you should give Pecorino Romano a try. It is imported also, but a little cheaper. It is a little sharper but I like it better and I am Italian!

Pepper Jack, Brie, Grueyer Swiss

Cheddar

My favorite Cheese for a sandwich is Land-o-lakes American, and for crackers I like Colby. and with fresh tomatoes I love Fresh Mozzarella

LOL I live in WI (it's sad yes I know but I just moved here a yr ago so I'm not a cheese-head officially yet...right!! Pls tell me I right! :) )....so I like cheese curds. They're really good.

Muenster

Farmhouse Cheddar...The kind from England....It's extra sharp. Try to find a good imported verity

brie, camembert, aged sharp cheddar, mozzarella sticks

white american cheese