Seasoned rice from Outback Steakhouse?

Question

I was going to make some grilled shrimp with pineapple skewers for dinner tonight and I love that rice they serve in Outback. Anyone know how they make it, or what goes in it?

~ Floridian`` · Accepted Answer

Just had it a few weeks ago, not sure of exact recipe...I would make instant rice with chicken broth and butter, add seasoned salt, thyme and pepper. Should be close.

bansilal · Answer

Outback Rice

Jacob · Answer

I've never tasted it.

 INGREDIENTS

    * 1 cup long grain white rice
    * 1/2 cup butter
    * 1 (10.5 ounce) can beef broth
    * 1 (10.5 ounce) can condensed French onion soup
    * 1 (4 ounce) can sliced mushrooms

DIRECTIONS

   1. Preheat the oven to 375 degrees F (190 degrees C).
   2. Put the rice in a medium oven-proof bowl. Pour in the beef broth and French onion soup. Empty the can of mushrooms into the bowl, and place the stick of butter in without stirring. Cover the bowl with foil, a lid or oven-proof plate.
   3. Bake for 1 hour in the preheated oven. Remove the bowl from the oven and stir. Let stand for a few minutes before serving.

peghe_Pastry · Answer

butter, garlic, light soy sc., salt, pepper...

if you like you can add some pineaple...

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Seasoned rice from Outback Steakhouse?

4 Answers