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- Anonymous1 decade agoFavorite Answer
.....ha ha ha ha .....BUTTER ..!!
- titouLv 61 decade ago
I love my own creation: "Tartine Magique", named by a pal in Paris. French baguette cut in two longways, thin-sliced Brie or Camembert, bitter orange marmalade on top of that, dotted with a bit of "Harissa" (a North-African paste of red chili, olive oil, and oriental spices). Laugh if you like -- until you try it!
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- Anonymous1 decade ago
Butter & honey
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