How long do cold cuts last in the fridge?

Deli meat usually lasts about a week. If it feels slimy or smells funny at all, throw it away. It's not worth the risk of food poisoning. If you notice after a day or 2 that you're not eating it quickly enough, freeze some of it. I freeze deli meat all the time and it thaws just fine.

you can tell by the feel of the meat as when no good they will have a think slim to them. It all depends on how long they have been at the supermarket as to how long you can keep them, but usually a week is when they start to go back.

So before you throw out run your fingers accross it to see if a slim feel and if not they are fine, boars head is very expensive, so don't waste it if you can help it.

They should last a week. If they start to get a bit smelly toss them.

Look at the deli bar and buy just a few slices that you can eat a little faster.