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How Do You Make Teriaki?

8 Answers

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  • 1 decade ago

    By marinating the meat in teriaki sauce for a period of time before cooking it.

  • 1 decade ago

    1/2 cup soy sauce

    1/2 cup *mirin (sweet rice wine) (soy sauce : mirin = 1:1)

    2 tbsp sugar

    Pour all ingredients in a pan. Stir the mixture well. Put the pan on low heat and simmer for a couple of minutes. Remove from the heat and cool the mixture. Store the sauce in a clean bottle in the fridge.

    *You can substitute mirin with sake and sugar (sake:sugar = 3:1) ** Adjust the amount of sugar, depending on your preference.

  • 1 decade ago

    Teryiaki what? Teriyaki is a flavor. You can make lots of things.

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  • 1 decade ago

    3 to 5 parts ketjap and 1 part sake (rice wine).

  • 1 decade ago

    um look in a cook book

  • Mela
    Lv 4
    1 decade ago

    i always wanted to know this too! now i know..

  • 1 decade ago

    www.allrecipes.com

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