I have some frozen fishsticks.....?

400 F for bout 8 minutes..or the microwave..it varies from how much you put in there...bout a minute or 2

Frozen Fish Sticks

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cook in a 425 degree oven for about 8 minutes. Higher heat will make them very crispy.

I would cook them at 400 degrees for 8 minutes, then flip & cook for 5 more minutes - if they are crispy, they are done!

The fish is already cooked, so you really cannot mess it up :)

the general rule of thumb for fish sticks is 400°F (205°C) in a shallow pan for 16 minutes, turning them over halfway through the cooking.

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Make sure oven is HOT! and don't crowd them on the pan. Put them on parchment paper, it helps crisp the bottom, even if you flip them over it helps a lot. Drain them on paper towels when they come out for a minute.

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RE:

I have some frozen fishsticks.....?

how do i cook them. what temp and for how long? Thanks

OY VEY.. Do they not have a box with directions? How old are they? How big are they? Are they precooked (preprocessed) or just raw fish? Can you microwave them? Do you want one serving or six? Are they battered or not? Be specific "Doctor"... Do you want them baked, broiled or fried? FFS I CAN'T ANSWER