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How can I stop drinking chocolate from being lumpy?
Every time I try to mix drinking chocolate or Sustagen powder into milk, it comes out lumpy, no matter how hard I stir it. Fluffy frothy bits float on top and won't ever dissolve. Is there some trick to getting a smooth drink out of these powders? (I prefer cold milk).
7 Answers
- ?Lv 71 decade agoFavorite Answer
When mixing chocolate with cold milk after stirring if you do not use hot milk ? More than likely the chocolate will not dissolve.
Use a bit of warm milk to stir and then add cold milk.
- 1 decade ago
get about 1 tablespoon of hot milk or hot water and just stir in a cup with the drinking chocolate to dissolve! ( it should be smooth and liquidy)
then add the rest of the cold milk.stir. there will be no lumps!
and the drink will still be cold!
trust me it works!
Source(s): personal experience. - Anonymous1 decade ago
well, if i'm having a drink like that i tip in a little bit of boiling water first to make a paste with the powder then add the milk and stir...works for me lol
- 1 decade ago
well you could always use syrup, and i know you said coldmilk, but i find if your making hot coco, the hotter the milk, the mosre the powder mixes in..also mayeb you have a bad milk to powder ratio?
- .Lv 71 decade ago
heat the milk first and itll dissolve easier
then only bad part to that is you gotta wait for it too cool down, i prefer cold milk too
- ?Lv 51 decade ago
try choclate milkshake instead maybe? trying to make a chocolate drink that is supposed to be made with hot milk will never work for you..
Source(s): experience?