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bac_1976
Lv 5
bac_1976 asked in Food & DrinkCooking & Recipes · 1 decade ago

Beef for Stir Fry/Chow Main?

Which cut of beef would be best for a chinese stir fry or making beef chow main?

2 Answers

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  • lilginny
    Lv 5
    1 decade ago
    Favorite Answer

    YOu want a tender flavorful meat to use and I think that rib eye steak is a good choice for it. They use sirloin steak for korean BBQ and you could use that too. They use choice cuts of meat in their dishes.

  • ?
    Lv 6
    1 decade ago

    Top round steak, thinly sliced, works very nicely too in stir fry dishes.

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