Yahoo Answers is shutting down on May 4th, 2021 (Eastern Time) and beginning April 20th, 2021 (Eastern Time) the Yahoo Answers website will be in read-only mode. There will be no changes to other Yahoo properties or services, or your Yahoo account. You can find more information about the Yahoo Answers shutdown and how to download your data on this help page.
Trending News
Can I use 33% whipping cream to make mascarpone cheese?
I want to make Tiramisu, and the stores in Canada apparently don't sell mascarpone cheese, OR heavy cream.
The highest fat content I can find at all is 33% whipping cream, and I'm pretty sure it has been ultra pasteurized and it does contain carrageenan...
Will this be good enough to make mascarpone cheese, or do I have to settle for a cream cheese recipe?
Unless someone knows where to get either the cheese or the cream in Nanaimo, BC... that would be fantastic...
1 Answer
- MBLv 71 decade agoFavorite Answer
If you can't find mascarpone, blend a room temperature 16 oz. package of cream cheese with 1/3 cup sour cream, and 1/4 cup of heavy whipping cream. Or, mix one 8 oz. package of softened cream cheese with 1/4 cup of heavy cream and 2 tbsps. of softened butter in a bowl.
