Would you give me a good recipe for a pomegranite salad dressing?

salads with pomegranates or pomeganate dressings are wonderful!!!... :))

i looooove pomegranate___

Pomegranate vinnaigrette :

http://whatscookingamerica.net/Salad/PomegranateVi...

P. v. 2 :

http://easteuropeanfood.about.com/od/salads/r/pomv...

P. v. 3 :

http://www.food.com/recipe/pomegranate-salad-dress...

Rainbow chopped salad :

http://www.epicurious.com/recipes/food/views/Rainb...

P. balsamic vinnaigrette salad dressing :

http://stayingvegan.com/2010/11/pomegranate-balsam...

Mixed greens with pomegranate salad dressing :

http://bakedbree.com/mixed-greens-with-pomegranate...

Tomato & mint salad with pomegranate dressing :

http://www.epicurious.com/recipes/food/views/Tomat...

Salad with blood oranges, pistachios & pomegranate :

http://www.epicurious.com/recipes/food/views/Mache...

...... or if you prefer the bottled "less hassle" type.... (Marzetti® Simply Dressed® Salad Dressings) :

http://www.marzetti.com/products/marzetti/detail.p...

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Start with two parts olive oil, one part wine vinegar. Add 1 tsp coriander, 1 tsp oregano. Shake. Pour over salad. Place pomegranite on hood of car in garage. Enjoy salad.

4 med cucumbers 3 large tomatoes 1/3 cup Red wine vinegar 1 t salt 2 cloves of garlic minced 1 T minced onion 1 cup oil peel cucumbers and slice lengthwise and using a spoon remove the seeds.slice 1/8 inch thick(they will look like crescents) Place sliced cucumbers in colander and toss with 1/4 cup salt and place on plate to catch the water(the salt sweats the cucumbers and removes the water so it does not dilute the vinaigrette) In a med bowl add vinegar and salt ...stir to dissolve the salt then add garlic and onion .slowly pour the oil in while you whisk...dice tomatoes, when the cucumbers done(about an hour ..taste them to make sure they are not to salty if they are they need to sweat a little longer) toss the cucumbers and tomatoes together in a bowl and pour over vinaigrette ...this is best if it is made a few hours a head or the day before you intend to serve it...

Here's the one I use, It's a Pomegranate Lemon dressing.

1/4 cup- POM wonderful juice

1/4 cup- Fresh Lemon juice

1/4 cup- sugar

1/2 cup- canola oil

1tsp- salt

1tsp- freshly ground pepper

Put ingredients in blender, and turn it on medium for a few seconds. Taste your dressing to make sure it's blended well.