Yahoo Answers is shutting down on May 4th, 2021 (Eastern Time) and beginning April 20th, 2021 (Eastern Time) the Yahoo Answers website will be in read-only mode. There will be no changes to other Yahoo properties or services, or your Yahoo account. You can find more information about the Yahoo Answers shutdown and how to download your data on this help page.
Trending News
Fellow veg*n's, what did you have for dinner today?
Tonight for dinner I made one of my personal favorite dishes.
Portabella mushrooms, red peppers, green peppers, and spinach all sauteed in a creamy mushroom sauce. Along with a side of organic salad with spinach, kale, red cabbage, carrots, avacado, and lime juice as dressing.
What was your dinner tonight?
14 Answers
- Sceney Boxy ToyLv 69 years agoFavorite Answer
Oh that sounds good!
I made a veggie burger and I topped it with guacamole, salsa, lettuce and whole what bread. It was sooo good. I couldn't eat anything else because it made me so full! It was my first time making a veggie burger too so it didn't turn out so well and I think I know why :P but I learn as I go!
- 9 years ago
Homemade cashew cream truffle Alfredo with Gardein chick'n and spinach atop veggie pasta. All vegan of course.
Source(s): Vegan because animals are not property - ?Lv 79 years ago
Mmmm, sounds great!
I had zucchini and spinach enchilasas with cashew cheese, chipotle salsa, and guacamole.. and a baby romaine salad with toasted pumpkin seeds, and cashew sour cream. Yum yum!
- Anonymous9 years ago
Nice dinner! I had quinoa with spinach, onion and black beans. I also made chili with tempeh and pasta sauce... I was on a role :)
- How do you think about the answers? You can sign in to vote the answer.
- Anonymous9 years ago
lots of people had an avacado tonight.........i had a avacado salad with onions,peppers lettuce and other stuff topped with vegan ranch dressing.
- FifimspLv 69 years ago
I made vegan chili. It's kidney and pinto beans, some lentils, corn, tomato sauce, tomato paste, and spices. Had it in a tortilla.
- Anonymous9 years ago
I haven't worked it out yet (early Monday afternoon here), but I've been thinking about caramelised onions today so something that goes with those.
- 9 years ago
I marinated tofu in a lemon-thyme-basil marinade and grilled it, microwave-baked a potato, and had a small green salad with it. Yummeh.