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the pink baker
Lv 6
the pink baker asked in Food & DrinkCooking & Recipes · 9 years ago

How much sage/thyme would you add to ground pork to make sausage?

1 Answer

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  • larry
    Lv 5
    9 years ago
    Favorite Answer

    It's all to "Taste" sweetheart....experiment ...You'll find an amount of each that suits you.

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