What are some recipes that use sour cream?

There's a lot you can make with that. Here are some ideas and the needed ingredients you can google them for further recipe instructions if u see anything u like.

-Sour Cream Chicken Casserole-

chicken breasts

cream of chicken soup

sour cream

Ritz crackers

butter

Serve with rice

-Sour Cream Chicken Enchiladas-

Chicken

Cream of Chicken soup

white onion, chopped

Jalepeno pepper slices

flour tortillas

sour cream

Mexican-style shredded cheese

-Sour Cream Chicken-

Chicken breasts

sour cream

lemon juice

Worcestershire sauce

paprika

garlic

bread crumbs

butter

-Sour Cream Hamburger Casserole-

hamburger meat

onion, chopped

green pepper, chopped

cream of chicken soup

cream of mushroom soup

cooked noodles

sour cream

1 can French fried onions

Chicken Paprikash calls for sour cream. Serve over egg noodles.

Make a homemade garlic dip for your raw vegetables.

Make meatballs out of the ground sausage, bown and simmer in a dark onion gravy. After an hour or so of simmering, stir in some sour cream and serve over rice or noodles.

Horseradish Sour Cream Slaw

If you're baking a cake or cupcakes, sour cream added to the batter will keep the cake moist.

Sour Cream Cornbread

Cucumbers with onion and sour cream

Baked Corn with sour cream

If you have some fresh strawberries or pineapple, top with a bit of sour cream, then a bit of brown sugar. Sounds strange, but my college roommate use to do this and it was really good.

Sour Cream Potato Soup

Sour Cream Biscuits

Stuffed baked potatoes

Potatoes Au Gratin (just tweek it a bit)

Chicken Tenders

Children and grown-ups alike are enamored with the crisp simplicity of the chicken tenders. You’d see them most often popularly sold in many fast food chains. These crispy golden and juicy chicken tenders are not that difficult to make and can be prepared and cooked under thirty minutes. Prepare this dish for a quick and exciting lunch or you can make a large batch one lazy weekend to surprise your family, relatives and friends. Served with ice cold beer or a bottle of wine, you have an instant party!

The chicken tenders can be dipped in almost all kinds of sauces and condiments including ketchup, honey mustard, hot sauce, marinara, salsa, barbecue sauce, sweet and sour sauce, curry mayonnaise, plum sauce, butter and garlic, blue cheese dressing, melted cheese, or sour cream. The list goes on. What’s great with these cheese tenders is that they can likewise be served with French fries, topped on pasta or salad, or can be used to make a sandwich, wrap or bun.

Chicken tenders are also called chicken fillets, chicken fingers, or chicken strips. Chicken fingers are cut from the rib meat of the chicken. Tenders is short for tenderloin, which is actually a muscle attached to the underside of the chicken breast. Chicken tenders consist of juicy white meat and thus less susceptible to drying than breast meat.

Coat the chicken pieces with the batter. Then let the chicken pieces sit on a wire rack for twenty to thirty minutes after coating so that they dry. To make chicken tenders get really crispy, fry them in oil with a temperature of 350 degrees F. Using a thermometer you can determine the temperature of the oil or check by dropping a cube or white bread; if it browns in sixty seconds, then you know it’s ready for frying.

Use a deep, heavy and wide skillet and fill it with canola or sunflower oil. Leave a headspace and safety margin of at least two inches. When you are now frying the tenders do not overcrowd the pan. Leave lots of space around each piece so that they cook evenly.

Dill dip or lots of other dips for veggies or chips.

Browned onion noodle kugels use 1 1/3 cups for a full recipe. Recipe is on epicurious.com and is delicious. Extras reheat wonderfully in the microwave oven.

baked potato or a plate of nachos ,pies , roll fruit like strawberry

I put it in cake and muffins (makes a moist crumb).