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Anonimo
Lv 5
Is 2 or 3 weeks in the fridge too long for my deer stock?
I boiled a deer stock 2 or 3 Sundays ago and forgot it was in the fridge. Is it unsafe to boil it again for a soup?
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- 8 years agoFavorite Answer
Left overs, or cooked things that you are storing in the fridge... I always use the one week rule. If you don't use or freeze it within one week, toss it.
- makeloans2Lv 78 years ago
Yeah, it needs to be tossed. The residual fat in the stock has probably spoiled by now.
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