REcipes for the taco bell veggie cantina bowl.?

I've only had it once and wasn't very impressed, but the ingredients are rice, black beans, lettuce, corn (I think I remember it being roasted), pico de gallo and guacamole. They have a cilantro dressing that they put on it too, but it isn't vegan, so I don't know exactly what it tastes like or how you could recreate it. If I were to make something similar at home, I'd use brown rice, sauté beans or TVP in a little taco seasoning, use romaine lettuce, and add everything else in a bowl. They're very stingy with the pico de gallo and guac though...I think that's why I was so disappointed with it. It didn't have a lot of flavor.

Cantina Bowl Recipe

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Yes they are the same. I'm curious what people really think of them. My feeling was not bad enough to send back and accept their guarantee, but not good enough to go to Taco Bell and eat one again. And certainly not worthy of a chef putting their name on it.

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Try this and use quorn, tofu or soychicken for the meat part.

http://junkfoodbetty.com/2012/08/06/taco-bell-cant...

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