Polls: You ever just sit and think how cinnamon is just tasty wood?

No more than I sit around and think about, "Gelatin is a yellowish, odorless, and nearly tasteless substance that is made by prolonged boiling of skin, cartilage, and bones from animals. It's made primarily from the stuff meat industries have left over".

No. I also never sit and think about mushrooms as fungus or meat coming from a slaughterhouse. So, that's good.

Sometimes. I also think about vanilla being flower seed pods and honey being bee barf. Then I remember that honey cinnamon muffins drizzled with vanilla icing are delicious and eat one.

I've considered that it's tree bark, yeah. I've never just "sat and thought" about it or any other spice.

23 hours a day. The other hour is spent wondering who was the torture artist who created algebra.

And table salt is a poisonous gas if you was to burn it.