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If you like red velvet cake, why? (Serious question.)?

Update:

To me, the cake part just tastes like any chocolate cake made with cocoa. I do LOVE the frosting. Does the red color make it seem more special?

10 Answers

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  • Lita
    Lv 6
    2 years ago

    I love red velvet cake because I love chocolate cake.

  • Aaron
    Lv 7
    2 years ago

    I have never made a red velvet cake. I think it's more an American cake.

  • ?
    Lv 7
    2 years ago

    I can understand your confusion. I don't get what's special about it.

  • ?
    Lv 7
    2 years ago

    For the same reason I like anything, it tastes good.

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  • tony
    Lv 7
    2 years ago

    love it and the cupcakes...our favorite Easter dessert..my favorite...tasty and appealing to see! With cream cheese frosting..I love it

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  • 2 years ago

    I think it's alright but not amazing. I like the color and the taste.

  • ?
    Lv 7
    2 years ago

    In essence, red velvet cake is chocolate cake...with food coloring. So, I like red velvet cake because I like chocolate cake.

  • Anonymous
    2 years ago

    I like red velvet cake because the butter cream frosting melts in my mouth and the sponge is fluffy and lovely tasting. It is one of my favourite desserts and i often buy the little red velvet cupcakes. The colour makes it stand out more.

  • Anonymous
    2 years ago

    I don't.

  • Anonymous
    2 years ago

    *pukes oh yea its*pukes again* great

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