How do you make really good fudge?

Any ideas? What recipes work for you?

cookie78monster2006-12-08T13:13:04Z

Favorite Answer

I usually use the one on the jar of marshmallow cream. It comes out great!

Lindsay2006-12-08T13:20:23Z

Here's my favorite recipe!

Mint Chocolate Fudge

1 10 oz. package of mint chocolate chips
1 7 oz. container of marshmallow creme
2/3 cup evaporated milk
1 1/2 cups sugar
1/4 cup butter
1/4 tsp. salt
1 tsp. vanilla
1/2 cup nuts (optional)

Combine marshmallow creme, sugar, evaporated milk, butter and salt in a medium saucepan. Bring to a full boil over moderate heat, stirring constantly. Boil 5 minutes (still stirring) and remove from heat. Stir in chocolate chips and vanilla until smooth. Stir in nuts. Pour into a greased or foil-lined 8x8 inch pan. Chill 2 hours or until firm.

My mom used to make this every Christmas. Now I like to make it - in fact, I have a pan in the fridge right now and it's quite tasty!

ben dover2006-12-08T13:14:20Z

I'll resist any notion of answering with "pack" or "packing" in the answer. The best fudge I ever made was the recipe on the back of Krafts Marshmallow cream. But, if you're doing ti from "scratch" (no pun intended) use really good chocolate.

yo~2006-12-08T13:17:20Z

if you live in san francisco. i strongly suggest you go try out the fudge in Rocky Mountain Chocolate Factory. it's better than anywhere else, but i don't know if they are gonna tell you the recipe. they will tell you the ingredients i guess. the cook arranged a little from the original recipe so it's even better than other RMCF

if you are there early some random morning you can see the cook is making it.

brandi from texas2006-12-08T13:24:39Z

The "Fantasy Fudge" recipe on the back of the Kraft marshmellow cream jar works great everytime!

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