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Question about bananas?

are the dark, mushy spots on bananas harmful.

9 Answers

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  • 1 decade ago
    Favorite Answer

    No, not at all. They have just got plenty ripe. Best used to make bread or muffins.

  • 1 decade ago

    No not as long as the whole banana is not dark ! When they get like that i use them to make banana pudding!!

  • 1 decade ago

    No. Actually when the banana has a lot of spots like this they are perfect to use for banana bread.

  • Anonymous
    1 decade ago

    no, but they are ready to be made into a banana bread

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  • 1 decade ago

    I don't think they can harm you but I don't eat them! They are bruises (like the brown spots on an apple.)

  • 1 decade ago

    no its just the sugars in the banana appear if it has been squashed or dropped. not at all harmfull and they taste much better when they are like this

  • 1 decade ago

    no but you cancut them in slices sautee them with a little bit of butter! add a little bit of cinnamon and a little bit of vanilla extract and a little bit of cream not alot but just a little and drizzle them on top of vanilla ice cream!!! or pound cake or just on a plate and then drizzle some condence milk on top of them!!!

  • CctbOh
    Lv 5
    1 decade ago

    No it's just over ripined.

  • sammy
    Lv 5
    1 decade ago

    not at all

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