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6 Answers
- Chef MarkLv 51 decade agoFavorite Answer
Pasta is the general term for the wheat product derived from combining semolina flour with liquid, usually water and/or eggs. Use water and you have macaroni, use eggs and you have noodles.
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- 1 decade ago
It depends on the type of noodles. Italian style pasta is typically made from wheat flour. Noodles are often made from rice flour (although some made from wheat).
- triviatltLv 41 decade ago
there are two types of Pasta, noodels and macoroni. They are made out of different types of flour and only noodels have eggs. Pasta is an itallian word that describes both.
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